Cashew Ferment This is not cheese. It’s not cream cheese. It’s not trying to be either. It is a creamy spread made out of fermented cashews. A cashew ferment. And while I agree that it might need a better name, to me it’s one of the most exciting foods I’ve shared on here. RECIPE 👉 🌟INGREDIENTS 🌟:- ◽300 g organic cashews ◽30 ml raw kombucha I used MOMO Kombucha or raw apple cider vinegar INSTRUCTIONS✨:- Soak the cashews overnight in plenty of water. The next day, drain the nuts and add them t
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Cashew Ferment This is not cheese. It’s not cream cheese. It’s not trying to be either. It …
16K views6 months ago
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Cashew cream cheese 🥯 What can’t cashews do? Their neutral flavour and creamy texture makes them the perfect replacement for dairy! RECIPE 👉🏼 🌟INGREDIENTS 🌟:- ◽1 cup raw cashews ◽1 tsp minced garlic (or 1 raw garlic clove) ◽1/2 tsp sea salt ◽1/4 cup olive oil ◽Juice of half a lemon ◽1/3 cup water METHOD ✨:- Soak cashews for 3 - 4 hours in water at room temp, or boil cashews for 10 minutes, then drain Add all ingredients to a high speed blender and blend for 1 - 2 mins or until super smooth.
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Cashew cream cheese 🥯 What can’t cashews do? Their neutral flavour and creamy textur…
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