Segmenting Citrus Fruits

I finally got to try fresh citron fruit! This is one of the most rare citrus fruits out there. The fruit looks like a bumpy lemon- it has a thick pith and not much juice. The rind is incredible it tastes like a sweet lemon.The pulp tastes like a mix of grapefruit and lemons! I first candied a few slices with lavender (these will be done tomorrow) then I made a caramel with the rind. I added that caramel to a tentacle shaped mold!I got the mold off of Amazon and had a thought in my head to use it

Cooking with citrus

How to Prune ANY Fruit Tree | Pruning Cuts You Will ALWAYS Use

Bright and Fruity Citrus Recipes for Summer

It’s citrus season. Make these Honey Orange Slices from Ball to add to your tea. You won’t regret it. Here’s the recipe I used: https://www.ballmasonjars.com/blog?cid=honey-orange-slices-canning-oranges-recipes-ballr-fresh-preserving#teatime #oldfashionedonpurpose #vintage #farmlife #selfcare #tea #citrus #treatyourself #homemade #preserving #canningandpreserving #scratchcooking | Sort of a Homestead