Maple Syrup Facts. Explore the nutritional benefits of pure maple syrup, a natural sweetener and a smart choice for topping or as a flavorful ingredient in your favorite dishes.

Ready to taste the sweetness of New York Maple Syrup for yourself? Explore our state’s diverse array of maple producers, each offering unique flavors and experiences that capture the essence of our region.

Explore the diverse selection of maple syrup retailers across New York State with our interactive map.

Watch as the sap thickens into syrup, understand the grading system, and discover how maple syrup is filtered and packaged. We’ll delve into its uses beyond sweetening, highlighting its versatility in culinary arts.

Pure Maple Syrup is a natural and nutritious sweetener and is a smart choice as a topping or as a flavorful ingredient in baking and cooking. Maple Syrup is 100 percent natural and unrefined, retaining the inherent nutritional value of the sap obtained from the maple tree.

Looking for more information about maple production, or interested in the Maple Experience? Contact us today!

We are proud to present NY’s new maple syrup production lessons for use in your classroom. Integrate the ideas and concepts of maple syrup production in the context of social studies, mathematics, ELA, and science.

Mar 28, 2017 · Did you know that there are approximately 300 different natural flavor compounds found in pure maple syrup? In fact, it’s not unusual to experience distinctive tastes such as sugar, caramel, vanilla, chocolate, coffee, nuts, butter or honey.

Maple syrup is considered one of the oldest natural food products in North America, dating back to the Native Americans! Information on producing maple syrup is available through organizations such as the New York State Maple Producer’s Association …

New York State Maple Producers Assoc. 301 Myron Road Syracuse, New York 13219