shops and restaurants with vegetarian and vegan ramen, for those who don’t eat meat or want to take a break from it to start ...

Adding wakame to your diet can provide a plethora of health benefits. Its high antioxidant content fights against oxidative ...

Tim Anderson’s new book, Hokkaido, is inspired by Japan’s northernmost prefecture, where Western influences and Indigenous ...

Ask a handful of people to guess America’s favorite foods, and you’ll likely get some similar answers. It’s no secret that ...

Whether you’re a lifelong vegetarian looking for creative ideas or are just trying to eat less meat, we’ve got a tofu recipe ...

If you are looking for a fast and healthy meal, try stir-fried kelp noodles. Simply saute your choice of veggies (think bell ...

SINGAPORE – A friend enamoured with making miso soup during the Covid-19 lockdown ... Watching her friend add dry wakame seaweed to the traditional Japanese heart-warmer, the 28-year-old was ...

Yonan's take on a wedge salad incorporates a Green Goddess dressing, using aquafaba as its base, and spiced, crisp chickpeas ...

Guests at the star-studded awards ceremony had the chance to relish dishes curated by celebrated chef Nobu Matsuhisa.

Japanese nutritionist and longevity expert Michiko Tomioka shares her favorite “medicinal multigrain rice” breakfast to start her day.

A cracking country pub everyone wants a piece of.