The rib steak, with its charred edges and tender middle, balances beautifully with plump shrimp just kissed by the grill.
Other menu items include Enmoladas de Pollo (Chicken wrapped in tortillas with La Casa mole sauce, sour cream, and avocado); Costillas (Pork ribs with Pibil seasoning, house pickles, black beans, and ...
Other menu items include Enmoladas de Pollo (Chicken wrapped in tortillas with La Casa mole sauce, sour cream, and avocado); Costillas (Pork ribs with Pibil seasoning, house pickles, black beans, and ...
These include mole poblano, huaraches, eleven types of cemitas poblanas, plus memelas banderas, quesadillas de flores de calabaza and huitlacoche, sopes, and chalupas, rarely seen huazontle patties, ...
When serving ribs, the sides are just as important. This potato salad hits all the notes that make a good Southern-style potato salad—it’s tangy, creamy, and crunchy. Mayonnaise, yellow mustard, ...
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