Spanakopita is a savory pie made with phyllo dough, a staple in Greek cuisine. It's filled with spinach, feta cheese, onion, and egg, and is often served as an appetizer or breakfast. It bears a ...

I’m a phyllo addict. I can’t get enough of this light and buttery pastry. Whether it’s sweet or savory, I’m all in to enjoy ...

As a chef, I think everyone should know about the importance of brining, making salad dressings, and freezing garlic and Parmesan rinds when cooking.

Erin McDowell You could wow ’em with phyllo-topped mac and cheese or carrot gnocchi, but sometimes, simplicity wins out. That ...

Satisfy your sweet tooth with 15 authentic Lebanese desserts you can easily make at home. From baklava to no-bake treats, ...

And with the following technology, you don't even have to roll out the dough. The universal phyllo dough is a great choice for the base, which can save you a lot of time on cooking. The idea of making ...

The researchers discovered that people who ate cheese had a 28% lower risk of having sleep apnea than those who didn’t. Not only that, the data found that eating cheese influenced 23 biomarkers ...

Abby Reinhard is a writer, editor, and native Jersey Girl. Before Best Life, she worked in medical writing, ...

It’s never charred or crisp enough, and certainly not as good as delivery. But this cheese pizza—a recipe that turns the notion of at-home pizza on its head—proves that you really can have ...

DTLA Cheese Superette co-owner Lydia Clarke gives expert tips on how to build spectacular, party-worthy cheese boards. Scroll down for a list of her five favorite cheeses right now. Cheese makes ...