For those who like their desserts with a bit of pucker, the Lemon Meringue Pie is a citrusy dream come true. The lemon ...

Chen and property manager Helen Shiner plan to reopen a traditional diner ... with a multistory structure and a diner on the first floor was a possibility in three to five years.

I recapped the closings of 50-plus Philadelphia-area restaurants in 2024. But optimism has always fueled the restaurant business, so there is a flip side to the gloom: By my count, at least 110 ...

Essentially it means that when the odds are against you then you need to man up and come up with a plan. It certainly doesn’t mean ... It’s hard to imagine Muscovites going up to Bashar at the pastry ...

The interior combines two key materials and several auxiliary ones. The main ones are marble and a unique eggshell plaster, ...

Gallery Pastry owner Alison Keefer said she plans to focus on design consulting, private catering and the care of three sons.

They're cylindrical and reminiscent of cannolis sitting behind the pastry counter at Italian bakeries everywhere. They're also proving to be as striking as they are wearable and it's a potent ...

Photograph: Prada Caffè, Harrods, London The Singapore store features a sweeping curved pastry counter with cakes and chocolates embossed with Prada’s logo. Sweet treats on the menu include the ...

When you want really tasty, buttery pastry, it is best to make your own from scratch. This rough puff is an easier version of the full puff pastry, but no less delicious. Make double and freeze ...

Making traditional puff pastry takes time and physical effort, but following Lorraine Pascale’s method will ensure light, crispy pastry everytime. Rub the flour, salt and the 40g/1½oz chilled ...