As Hong Kong prepares to welcome the Year of the Snake on Wednesday, Chau Ka-ling displays a moving serpent with practiced ...

A Hong Kong culinary institution is acknowledging that changing times bring changing tastes and has found a hit in adding ...

Chau Ka-ling, the owner of Shia Wong Hip in Hong Kong, continues to serve traditional snake soup. The restaurant faces ...

Hong Kong's giant panda population grew by 200 per cent last year, and authorities hope that the bears' presence can help ...

HONG KONG — As Hong Kong prepares to welcome the Year of the Snake on Wednesday, Chau Ka-ling displays a moving serpent with practiced ease, holding it like a pet in her decades-old restaurant ...

From pizza to burgers, and French to Australian and Asian with a Korean twist, the latest restaurant and bar openings in Hong ...

NAGOYA--A local restaurant with a 100-year history is making its presence felt overseas with its signature dish of ...

Explore new dining gems like Golden Gip’s fusion dishes, the relocated Ciak’s Italian pizzas and Aire’s Spanish grill ...

Diners savour final taste of fish balls, clam sauce and other favourites at Law Fu Kee Congee and Noodle Expert in Central.

A few years ago, as I sat alone in a Chinese restaurant in Edmonton on Lunar New Year, I heard children saying “Happy New ...