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TORONTO - A synthetic dye newly banned from the U.S. food supply will remain available in Canada, where the federal regulator has deemed it is not a health risk to the general population.
But what foods contain red dye No. 3, and will they be recalled? The highly controversial dye is used to give foods, drinks, and medications a bright red color, but a growing body of research ...
Also known as erythrosine or FD&C Red No. 3, the dye is primarily used in treats including candy, cakes, cookies and frostings to give foods and drinks a bright, cherry-red colour. The FDA banned ...
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The FDA has banned the use of red dye No. 3 in food and ingested drugs, the agency announced Wednesday. Red dye No. 3 is an additive used to give foods like candy a cherry-colored hue. In banning ...
But what foods contain red dye No. 3, and will they be recalled? The highly controversial dye is used to give foods, drinks, and medications a bright red color, but a growing body of research ...
A synthetic color additive made from petroleum and chemically known as erythrosine, red dye No. 3 is used to give foods and beverages a bright cherry-red color. RELATED: What is Red 40?