Additionally, taro can be roasted, steamed, or fried and included as a side dish or as a filling inside of something else, and it can just as well be incorporated into baked dishes like cakes.

I was the only one who wasn't completely put off by the gelatinous mush of the steamed taro cake, but everyone loved the fried taro cake. The taro turned a lovely golden brown color when I cooked it ...

Taro, the African superfood is what you need in your vegan stew. Taro, a nutrient-rich root vegetable native to Africa, is ...

At centre, wu haa, crisps made of deep-fried taro shreds in the shape of a blooming flower. At bottom, Pine House treats all fried in-house. Steven, 45, is part of the second generation of the ...

Can you tell me how to cook taro. My local stores stock a lot of it to cater for the Pacific Island community and it's very affordable. I bought some and roasted it but it was rather unpleasant ...