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NASCAR Cup Series driver Christopher Bell won the 2025 Chili Bowl Nationals Race of Champions on Monday night, continuing his stellar return to dirt racing. Christopher Bell captured the victory ...

And there are plenty of ways to warm up when festivities kick off. “Who doesn’t love a great cup of chili this time of year when it is cool out” says Matt Richter, a representative for the ...

the 22-year-old North Carolina native made his debut in the highly anticipated Chili Bowl Nationals. Ty Gibbs is of the notion that midget racing is 'pretty similar' to racing in the Cup Series.

Option: freeze it in pre-portioned containers. Use 1/4 cup broth or stock to reheat 1 cup of chili. To serve right away, add a cup of broth or stock.

You don’t really want this. You may think a side cup of chili sounds good with your sandwich, but you’re wrong. It doesn’t go with a sandwich. It’s very hearty and chock-full of beans ...

A cup or a bowl of chili — or a loaded burger or hot dog — might just hit the spot when the temperatures drop in Charlotte.

This beanless chili features rich beef chuck and rehydrated ... Process rehydrated chiles, garlic, cumin, oregano, and 1 cup beef broth in a blender until smooth, about 1 minute.

The main complaint is that it's way too salty, and according to Chili's nutrition information from April 2024, the cup of chili has 950 milligramsof sodium while the bowl has a whopping 1,900 mg.