To make the adobo, we combine a handful of garlic cloves, oregano, vinegar, olive oil and salt and pepper, then pound with a ...

Smokehouse 52 in Chelsea is like finding an oasis in a desert, except instead of water, it’s filled with delicious, smoky ...

Craving a delicious pork chop? These 9 restaurant chains serve some of the best grilled and bone-in pork chops, packed with ...

The cut of pork you choose for slow cooker pork and sauerkraut, which can be made with red cabbage for a vibrant dish, will be dependent on a couple of factors. While cuts like pork tenderloin ...

Steakhouse chains in America are as ubiquitous as burgers, barbecue, and pumpkin spice lattes, and while there are certainly some that leave much to be desired, plenty of others serve high-quality ...

Whether serving in a sandwich, on a blini or just on its own, smoked salmon makes the perfect crowd-pleasing appetiser or lunchtime snack. To help you find the best, we've pulled together insights ...

Smoked salmon is a classic, but if you're looking to branch out, smoked trout is worth considering. It has a similar flavour profile and tends to be less intensively farmed, so can be a more ...

Deciding to quit smoking is a big step. While nearly two-thirds of adults who have smoked have managed to quit, it's rarely easy. As your body begins detoxing, you might experience what some call ...

and has a backup battery in case of a power cut that lasts an amazing 10 years. As well as being able to detect smoke, it has Thermal Stability Enhancement, which means it will not be triggered by ...