Like many Filipino dishes, pork adobo is cooked with dark sugar, vinegar and soy sauce, which are then reduced right down to coat the meat. Jasmine rice flavoured with pandan leaf is a great ...

Butadon, which features sliced pork and onions, is a quick donburi (rice bowl) to make, and the recipe varies from cook to cook. I’ve seen versions without onions, for instance. Once the rice is ...

Mala-style hot pot ... Adding a side of rice balls or topping your hot pot with cheese balances the spice, while the guobaorou, crispy sweet and sour pork, is a nice mild addition, too.

Egg Fried Rice, Stir Fried Noodles and Mala Braised Pork Ear. Good luck finding a menu quite like this anywhere else in Idaho, let alone the Treasure Valley. Mala House is gracious enough to post ...