Stuff your sugar or waffle cone with a damp paper towel, put it inside the basket, and cover with a lid. Once it's softened, ...
The waffles are shaped to have the bubble effect as the batter is poured over a specialised machine. Produced and filmed by Claudia Romeo More from UK Bubblewrap Waffle is a London dessert shop ...
For this, break up waffle cones into chip-sized pieces ... cannoli are traditional pastries made of crispy tube-shaped dough ...
Remove the waffle carefully, and fold it gently to form a cone shape. Place your waffles on a rack – they will become crispier as they cool.