Classic biscotti cookies are endlessly customizable. Here, we add in toasted walnuts and espresso and dip the baked cookies ...

Elevate your coffee hour with this delectable biscotti. All you need is butter, sugar, eggs, flour and baking powder. Seriously, it doesn't get easier than this. 3. Add in the eggs one by one. When ...

Whisk 2 cups all-purpose flour and 1 1/2 teaspoons baking powder together in a medium bowl. Add the flour mixture and chopped almonds to the butter mixture, and beat on low speed until just combined, ...

From hazelnut and anise to cranberry, citrus, chocolate and even cheese, Domenica Marchetti has compiled a tempting array of biscotti recipes in Ciao Biscotti (Chronicle Books, 2015). Each recipe ...

Welcome back to the kitchen, friends! Today, we're making a delicious Maple Pecan Biscotti recipe. I'll walk you through the process, share tips on baking with maple sugar, and talk about my journey ...

One style of cookie that I love to keep on hand or bring to a cookie swap is a crunchy classic: Italian biscotti. Biscotti, or “twice baked,” refers to how these cookies develop their signature crunch ...