There’s nothing quite like a homemade chocolate cake ... frosting is adaptable, letting you adjust sweetness and texture to your preference. Garnishing with walnuts adds a rustic charm that ...

Andrew used his Gran’s recipe for a classic light chocolate cake and topped it with chocolate icing, chocolate shards, hazelnuts and raspberries for a spectacular finish fit for a birthday.

When it comes to dessert, few things are as universally beloved as chocolate ... of the frosting. Whether it's for a birthday, holiday gathering, or a quiet night in, this cake is guaranteed ...

A moist chocolate cake that really can’t go wrong and keeps well for birthday parties. It has a wonderful white chocolate icing so the contrast looks stunning too. Heat the oven to 180C/160C Fan ...

The success of this cake is in the bananas — they must be ripe, over-ripe even, to ensure the cake is moist — and in the rich, buttery chocolate icing, lots of it.