Roast for 20 minutes ... move the onions to the sides and place the salmon in the centre. Cover the top of the salmon in the salsa verde. Bake for 30–35 minutes. When the skin is crisp, remove ...

A chef's dream, salmon is the perfect ... swap the ingredients for different salsa verde flavors. Instead of jalapeños, you can try serrano peppers or even roasted poblanos.

Season with salt and pepper and roast for 20-30 minutes ... To serve,spoon some salsa verde smashed potatoes and spinach on each plate and top with a piece of salmon.