Peter Cho's easy take on traditional soup dumplings swaps ... What is in a xiao long bao? Pork is the traditional filling for xiao long bao, as is used in this recipe, though it's increasingly ...

I have enjoyed eating bao buns for a few years now around the ... I’ve used a simple pork fillet sliced thinly and tossed in a hoisin sauce. All ingredients are available in the supermarket.

The fillings for bao buns are usually highly flavoured, colourful and complement the sweet buns. Roasted pork in sticky glaze ... But chicken, tofu, cauliflower and slow-cooked beef are other ...