Japan where viewers learn about the Okinawa diet and why traditional Japanese cuisine may play a role in longevity. Clearly, ...
Signature foods: Fruits, vegetables, whole grains, legumes, nuts and olive oil are the stars of the show. Fish, poultry and ...
People living on a small island off Japan have seen a huge number of residents living past 100 and there's one food they eat ...
People living in Okinawa, Japan, are known for their longevity, and diet expert Dan Buettner believes there is one food that ...
A small island off the coast of Japan has seen a huge amount of its residents reach 100, and one food may hold the key to ...
People living on a small island off Japan have seen a huge number of residents living past 100 and there's one food they eat ...
For instance, sourdough wheat bread is a staple in Sardinia and miso soup is common in the Okinawan diet. However, the role of fermented foods in promoting longevity of life and healthy ageing ...
This vegetable is not just a staple but constitutes a staggering 67% of the Okinawan diet, in stark contrast to the rest of Japan where it accounts for a mere 3% of caloric consumption.