Pour water, add salt, cover, and cook for 10-15 minutes until the millet is soft. Sprinkle lemon juice before serving. In a bowl, mix millet flour, oat flour, baking powder, and flaxseed.
About Mixed Millet Bhel Puri Recipe: A low fat, easy and healthy snack with the goodness of millets and ragi. Prepare this mixed millet bhel puri at home with a generous squeeze of lime and enjoy.
This recipe for a healthy millet salad is from Sous Chef Prem Kumar, Angsana Oasis Spa And Resort. Healthy Millet Salad Ingredients 1 litre water200 g millet 50 g red and yellow bell pepper ...