maple syrup, Sherry, cream, nutmeg and salt. Process until smooth. In a small bowl, whisk eggs. With food processor running, slowly pour in whisked eggs. Place blind-baked pie shell on a parchment ...

From buttery crusts to gooey fillings, these recipes will help you create a memorable treat that’s sure to please family and friends. And keeps corn syrup out of the mix! This maple pecan pie ...

It is expensive because of the low yield from the sap (40 gallons of sap are needed for one gallon of syrup!) but the cheaper imitations labelled ‘maple-flavoured syrup’ made from a mixture of ...