When you make this lemon bar recipe, please share a photo! We'd love to see it. Easily make delicious lemon bars using a cake ...

Egg yolks have a high fat content that helps the condensed milk and lemon juice emulsify to a pudding-like consistency ... in ...

In it, combine condensed milk, lemon zest and juice, and egg yolks. Whisk until thoroughly combined and homogenous. Filling will resemble pudding. Once crust is baked, remove from oven but leave ...

This recipe keeps ... texture and zippy lemon flavor, this tender treat is loaded with grated citrus zest and topped with a coconut frosting. These sweet, tart lemon bars can be made for just ...

Celebrate the Platinum Jubilee of Queen Elizabeth II with this impressive trifle, winner of the Platinum Pudding competition. For this recipe you ... To make the lemon curd, place the egg yolks ...