Traditionally, an Irish stew is made with lamb, but we use beef chuck for an equally comforting (and cheaper!) version. With a rich flavor from the signature Guinness, this stew is an absolute go ...

In the United States, the Irish American community has a unique way of welcoming the New Year – by indulging in a hearty meal of corned beef and cabbage. This tradition has deep roots in Irish ...

This beef stew recipe just requires a few minutes of frying and little bit of patience to let the oven work its magic. Each serving provides 597 kcal, 42g protein, 71g carbohydrates (of which 21g ...

Cabbage might not be the star of the Irish cuisine show, but it's a dependable supporting actor in many classic dishes. From the comforting corned beef with cabbage, to the potato and cabbage mash ...

Do you know that many Irish people had never tasted corned beef and cabbage, supposedly our most famous specialty? You have to understand, it was a recipe that emerged when the immigrants left ...