This Southern Chicken and Dumplings recipe is like a warm hug. It's the ultimate comfort food, made with juicy chicken thighs ...

Dumplings are globally regarded as comfort food. Different countries and cultures have created their versions of this popular ...

You can’t go wrong with shredded chicken and pillowy dumplings smothered in a gravy-like broth—and you really can't go wrong with a recipe that has bona fide southern roots. Enter Loretta Lynn ...

Many of these classic soup recipes have been passed down through families. If you didn't get the handwritten recipe card, we ...

Genevieve Ko’s brilliant one-pot take on Hainanese chicken rice is just the thing for a meh Monday. Also: It’s Dumpling Week!

Americans have a passion for hamburgers, and cheeseburgers in particular. They are a mainstay of fast-food restaurants, and ...

Genevieve Ko, cooking editor and dumpling expert of the New York Times, fills us in how to have fun making dumplings for the Lunar New Year holiday.

Peter Cho's easy take on traditional soup dumplings swaps out the liquified filling, instead nestling his bite-sized parcels in a gingery chicken broth. Recipes published by Food & Wine are ...