Chicken is the protein of choice for this version of shawarma. Cubes of boneless ... but it's just as delightful served on a ...

Meal prepping doesn’t need to be complicated, and these chicken shawarma bowls prove that ... The bowl is filled with rice and bright, crunchy veggies that make this dish filling, but also ...

About Chicken Shawarma Recipe: Shawarma is vastly popular across the middle-east, specially Lebanon. Now, a popular street food as well, chicken shawarma has quickly garnered appreciation across the ...

Cook the rice in a pan of boiling water until just tender. Drain well and set aside to cool. Meanwhile, season the chicken well with salt and pepper. Heat the olive oil in a large wok or high ...

But hidden in Saginaw County, I found Pita Way, which has several locations throughout the Midwest. The Michigan-based restaurant is sandwiched between Leo’s Coney Island and Starbucks on Main Street ...

The shawarma chicken thighs are extremely well-seasoned and come already marinated to cut back on any extra prep. I usually serve them over rice pilaf with potatoes or salad, and top them with ...

Drop by the Roderick Senior Center Thursday afternoon, the 16th, for a delicious drive-through dinner of chicken shawarma with pita, rice, roasted vegetables, hummus and dessert. They’ll be serving fr ...

If you're in the mood for a shawarma wrap, you may want to check out one of the newest Springfield restaurants.

The recent trend of food experimentation has led to the discovery of chicken shawarma salad, which adds in the nutrition of other salad-special veggies like lettuce, cucumber, tomatoes and onions.

Shawarma is meat marinated usually with lemon, spices and olive oil slow roasted to be tender and juicy. Chicken Mandi is a Yemeni smokey chicken and rice dish prepared with a lime and melted ...