To make the adobo, we combine a handful of garlic cloves, oregano, vinegar, olive oil and salt and pepper, then pound with a ...

A pork shoulder roast rivals a standing rib roast or beef ... This recipe works with any part of the shoulder, whether it has bone or skin, both or neither. The well-marbled butt is often cut ...

Pork Shoulder Roast and Pork Butt Roast are my favorites ... Shred up into chili, soup, and even fried rice. Like any other ...

The noble pig provides many different cuts of meat for us to enjoy, including both pork shoulder and pork loin. Here's what ...

Choose a boned and rolled shoulder, which will be simple to carve, or buy it on the bone for more flavour, especially if you intend to slow roast it. However long you plan to roast your pork ...

Slow-roasted pork shoulder marinated in garlic ... thermometer inserted into the thickest part of the meat not touching bone registers at least 180°F (so the tough connective tissues break ...

A pork shoulder roast rivals a standing rib roast or beef ... This recipe works with any part of the shoulder, whether it has bone or skin, both or neither. The well-marbled butt is often cut ...

There are a few different cuts of pork that are great for roasting. If you want a showstopper, opt for a rib roast, which is basically the pork version of a prime rib. Or go big with a crown roast ...

Choose a boned and rolled shoulder, which will be simple to carve, or buy it on the bone for more flavour, especially if you intend to slow roast it. However long you plan to roast your pork ...